A Beginner's Guide to Planting Almonds in the Fall
Almond — a unique tree. It boasts a delicate fragrance, beautiful pink-white blossoms, and...
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The seed propagation method for honeysuckle is used when a large number of plants are needed. It is widely employed by landscape designers to create low-maintenance hedges and by breeders in their scientific work. With proper sowing, the plant germinates and develops quickly, adapting more easily to growing conditions. Here’s how to plant and grow honeysuckle from berries.
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Gooseberry bushes can be planted in a permanent spot either in spring or autumn. Before planting, trim the shoot tips and remove any dried roots. If you choose the right location and follow simple care rules, the shrub can bear fruit for 15 years or more. Learn where to plant gooseberries and how to select good companion plants in this article.
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Currants are among the most widespread berry crops in Europe. Since the 10th century, they have been cultivated in monastery gardens across the continent. For centuries, people enjoyed these berries straight from the bush, dried them, cooked them, froze them, made tinctures, and used them for medicinal purposes and skincare.
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Combating diseases is a crucial part of caring for currants. Without preventive and therapeutic measures, you may not see a harvest. One of the most dangerous diseases is currant mosaic virus. The disease is characterized by its sudden onset and is difficult to treat. Learn what to do about mosaic virus on currants and which remedies to use in this article.
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Combating diseases is a crucial part of caring for currants. Without preventive and therapeutic measures, you may not see a harvest. One of the most dangerous diseases is currant mosaic virus. The disease is characterized by its sudden onset and is difficult to treat. Learn what to do about mosaic virus on currants and which remedies to use in this article.
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Honeysuckle is perceived in different ways. For some, it’s a "wolfberry," while for others — a secret to eternal youth and longevity. The flesh of honeysuckle contains vitamins A, C, and E, as well as a unique complex of minerals and trace elements. If 50 years ago honeysuckle was grown mainly in northern and temperate regions, today this berry is popular even in the south. Many varieties yield abundant harvests and serve as natural garden hedges.
